WINNERS GALLERY

Hongcheon, Gangwon-do is selected as the optimum place for growing Korean cows, where clean nature is alive. ‘Hongcheon Neulpuruem Korean Beef’ produced in Hongcheon, the clean region with superb nature, is famous as a safe food.

Hongcheon Neulpureum Korean Beef keeps pure bloodline. Hongcheon produces calves through artificial insemination with sperms extracted from high quality cows and secured bulls. When a calf is born, it is managed by a systematic breeding management program. In particular, the patented alcohol-fermented feed of Hongcheong-gun and the National Livestock Cooperative Federation is provided to calves and a steer calf is fatted up for over 30 months. Hongcheon Korean beef is proud of more its prestigious meat, flavor, and texture by combining technologies, including ultrasound meat diagnosis before slaughter.

Hongcheon Neulpureum Korean Beef acquired a variety of certifications and qualifications for agricultural and livestock products including ▲livestock without antibiotic, ▲ introduction of production traceability, ▲ HACCP in processing stage and ▲good livestock certification by Consumers Korea. Moreover, Hongcheon Neulpureum Korean Beef is the reliable brand receiving diverse prizes, including the General Prize in the 2021 Brand Contest.